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**Cheeseburger Sliders: A Delicious and Easy 30-Minute Recipe**
Packed with juicy beef, melted cheese, and all the flavors of a classic cheeseburger, these sliders are a fun and convenient twist on the traditional burger. Let’s dive into how to make these irresistible sliders step-by-step!
### Ingredients
– **1 lb ground beef** (80/20 for the juiciest result)
– **8 slider buns** (or dinner rolls)
– **4 slices cheddar cheese**, cut in half
– **2 tablespoons olive oil**
– **1 tablespoon Worcestershire sauce**
– **1 teaspoon garlic powder**
– **1 teaspoon onion powder**
– **Salt and pepper**, to taste
– **1 tablespoon ketchup** (optional, for brushing)
– **1 tablespoon mustard** (optional, for brushing)
For Toppings (Optional but Recommended):
– **Lettuce** (shredded)
– **Tomato slices**
– **Pickles**
– **Onion slices**
– **Ketchup and mustard**
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