4-Ingredient Lemon Cream Cheese Dump Cake

# 4-Ingredient Lemon Cream Cheese Dump Cake: A Dessert Dream Come True

When you need a simple dessert that delivers big on flavor, this **4-Ingredient Lemon Cream Cheese Dump Cake** is the perfect solution. With just a handful of ingredients and minimal effort, you can whip up a tangy, creamy, and utterly irresistible treat. Whether you’re hosting guests or craving a sweet indulgence for yourself, this recipe is your ticket to dessert heaven!

—

### Why You’ll Love This Recipe

– **Minimal Ingredients**: Only four pantry staples required.
– **Effortless Preparation**: Just mix, dump, and bake—no complicated steps!
– **Bright and Zesty Flavor**: The lemon adds a refreshing tang that complements the cream cheese perfectly.
– **Crowd-Pleaser**: Ideal for potlucks, family gatherings, or a quick weeknight dessert.

—

### Ingredients

– 1 box lemon cake mix
– 1 can (21 ounces) lemon pie filling
– 8 ounces cream cheese, softened
– ½ cup unsalted butter, melted

For Complete Cooking STEPS Please Head On Over To Next Page Or Open button (>) and don’t forget to SHARE with your Facebook friends