Peaches and Cream Bars

# **Peaches and Cream Bars: A Sweet and Creamy Dessert Delight**

If you love the classic combination of juicy peaches and rich, creamy filling, then **Peaches and Cream Bars** are the perfect dessert for you. These bars feature a buttery crust, a luscious cream cheese filling, and a topping of sweet, tender peaches. They’re easy to make and offer the perfect balance of fruity freshness and decadent richness. Whether you’re looking for a treat to serve at a summer picnic, holiday gathering, or just a sweet snack with your coffee, these bars will hit the spot.

—

## **Ingredients**

### **For the Crust:**
– 1 cup **all-purpose flour**
– 1/2 cup **unsalted butter**, softened
– 1/4 cup **granulated sugar**
– 1/4 teaspoon **salt**

### **For the Cream Filling:**
– 8 oz **cream cheese**, softened
– 1/3 cup **granulated sugar**
– 1 **large egg**
– 1 teaspoon **vanilla extract**

### **For the Peach Topping:**
– 2 **ripe peaches**, peeled and sliced (or 1 1/2 cups canned peaches, drained)
– 2 tablespoons **brown sugar**
– 1/2 teaspoon **cinnamon**
– 1 tablespoon **cornstarch** (if using fresh peaches, to thicken juices)

### **Optional Topping:**
– Powdered sugar, for dusting
– Whipped cream, for serving

For Complete Cooking STEPS Please Head On Over To Next Page Or Open button (>) and don’t forget to SHARE with your Facebook friends