Strawberry Piña Colada with Malibu Frosting

**Strawberry Piña Colada with Malibu Frosting Recipe**

If you’re looking for a refreshing and tropical treat that combines the delicious flavors of strawberry, pineapple, and coconut, then this *Strawberry Piña Colada with Malibu Frosting* is the perfect dessert for you! It’s light, fruity, and has a creamy twist with the addition of Malibu rum frosting that will elevate your taste buds. Whether you’re hosting a summer party or simply craving a flavorful indulgence, this recipe will make you feel like you’re on a beach vacation.

### Ingredients:

**For the Strawberry Piña Colada:**
– 1 cup fresh strawberries, hulled and sliced
– 1/2 cup pineapple chunks (fresh or canned)
– 1/2 cup coconut cream
– 1/2 cup rum (Malibu or your choice)
– 1/2 cup ice cubes
– 1 tablespoon honey or sugar (optional, for sweetness)
– 1/2 teaspoon vanilla extract
– Pineapple slices and strawberries for garnish

**For the Malibu Frosting:**
– 1/2 cup unsalted butter, softened
– 1 1/2 cups powdered sugar
– 2 tablespoons Malibu rum (or more, to taste)
– 1 tablespoon coconut milk (or coconut cream)
– 1/2 teaspoon vanilla extract
– Pinch of salt

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