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**Recipe for Cauliflower with Cheese Baked in the Oven**
Cauliflower is not only packed with nutrients, but it also takes on a wonderfully rich flavor when combined with cheese and baked. With the right balance of flavors and a crispy, golden top, this dish will quickly become a favorite in your household!
### Ingredients:
**For the Cauliflower:**
– 1 large head of cauliflower, cut into florets
– 2 tbsp olive oil or melted butter
– Salt and pepper to taste
**For the Cheese Sauce:**
– 2 tbsp butter
– 2 tbsp all-purpose flour
– 1 ½ cups whole milk (or heavy cream for a richer sauce)
– 1 ½ cups shredded cheese (cheddar, mozzarella, or a mix of both)
– 1 tsp Dijon mustard (optional, for added flavor)
– ½ tsp garlic powder
– ¼ tsp ground nutmeg (optional, adds a warm, nutty flavor)
– Salt and freshly ground black pepper to taste
– ½ cup grated Parmesan cheese (for topping)
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